Description
Pale yellow flesh • Complex • Fermented notes • Bittersweet
⭐⭐⭐⭐ Bitterness
⭐⭐⭐⭐ Creaminess
Origin : Cultivated in Johor, Malaysia, often enjoyed by seasoned durian lovers.
Highlights : Distinctive flavor with slight fermented, “XO-like” notes. Rich, bittersweet taste with a creamy yet slightly alcoholic finish for a bold experience.




